Catch & Release :: A Jason Neroni Seafood Eatery in Marina Del Rey

Catch & Release :: Photography by Wonho Frank Lee

Just steps from the Pacific Ocean, Catch & Release expects to be Marina Del Rey's best seafood option this spring. Led by Chef Jason Neroni, this eatery touts a massive raw bar with seasonal oysters, bread and butter mignoette, uni carbonara with bacons, and much more. Here's a look inside.